DEMETER Open Call 2
The Horizon 2020 project, DEMETER, has announced the launch of its 2nd Open Call, DEPLOY, with a total budget of €740,000 available. DEMETER aims to lead the digital transformation of Europe’s agri-food sector through the rapid adoption of advanced Internet of Things (IoT) technologies, data science and smart farming ensuring the industry’s long-term viability and sustainability.
DEPLOY, the second Open Call in DEMETER, aims to increase the outreach of the DEMETER value proposition by funding small consortia of 2-3 partners for the deployment of new, high-value pilots in the agri-food sector. These pilots will focus on employing DEMETER methodologies and technologies, addressing clear farmers’ needs, with a particular focus on EU geographic regions not represented within DEMETER pilots. This will expand the technological and/or business coverage of the project, towards digitalising and boosting the European agrobusiness sector. European countries not covered by DEMETER pilots are Austria, Bulgaria, Croatia, Cyprus, Denmark, Estonia, France, Hungary, Lithuania, Luxembourg, Malta, Netherlands, Slovakia and Sweden.
Twenty pilot projects are currently running in DEMETER to demonstrate and evaluate how innovations and extended capabilities benefit from the interoperability mechanisms. A wide spectrum of sub-sectors: arable crops, irrigated crops, fruit production and livestock (poultry, dairy, animal welfare) are covered. These pilots can be used as an example for potential applicants to develop similar or different pilots to be funded under DEPLOY.
The new pilots to be funded under the DEMETER Open Call #2 – DEPLOY must address specific farmers’ needs and fit into one or more DEMETER challenges and objectives.
Open Call #2 – DEPLOY will fund consortia composed of two or three:
- micro, small, and medium-sized enterprises (SMEs),
- secondary and higher education establishments, research institutes and other not-for profit research entities.
The Open Call closes on the 16th February 2022 at (17.00 CET).
More information on DEPLOY and how to apply is available at www.h2020-demeter.eu/open-call-deploy.
Applications can be made via the F6S platform at www.f6s.com/demeter-open-call-2-deploy/apply
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Digital technologies for state-of-the-art wine production
The main challenges in grape production are related to management of pests and diseases and, in some regions, to optimizing irrigation schedules. How to save grapes from diseases and harmful insects, what is the right time to use pesticides, when to irrigate, how much water to use are some the main questions faced by winemakers. The current practice relies primarily on expertise and experience of farmers than on technology and measurements-based decision, resulting in sub-optimal activities, higher than necessary production costs and negative impact on the environment and soil as natural resources.
New IoT and AI technologies can not only provide real-time insights into the situation in vineyards, the environmental and soil conditions, vegetation status, utilization of machinery, record of activities and measures undertaken, etc., but also provide recommendations and advices on the best actions taking into account a multitude of parameters thus simplifying the decision process for the winemakers and significantly optimizing the operation.
About SREM – FRUŠKA GORA
The Association of Producers of Grapevine and Wines with Geographical Indication „SREM – FRUŠKA GORA“ is founded in 2015 as a result of desire of Fruška gora’s winegrowers and winemakers to continue the fabled grapevine growing tradition of this area and also to improve the production of grapevine and wine. Today, there are 77 grapevine and wine producers in the association.
The winegrowers of Fruška gora – leading the way
Last year in September H2020 DEMETER project was started as a large-scale deployment of farmer-driven, interoperable smart farming – IoT based platforms, delivered through a series of 20 pilots across 18 countries. Involving 60 partners, DEMETER adopts a multi-actor approach across the value chain (demand and supply), with 25 deployment sites, 6,000 farmers and over 38,000 devices and sensors being deployed.
Under the umbrella of the H2020 DEMETER project, DunavNET has started collaboration with the Serbian Association of producers of grapevine and wines SREM – FRUŠKA GORA. The association gathered 77 members with around 650 ha of vineyards on Fruska Gora mountain in north part of Serbia.
The main challenge farmers are faced with is how to save their crops from pests and diseases. Important role in meeting the challenge play new technologies which can help farmers to react on time thus preventing disease spreading and harmful insects’ overpopulation. Automatically created recommendations on when and what type of pesticide to use based on real time in-filed measurements will help farmers to optimize pesticide usage thus producing better crop quality but also reducing negative impact on the environment.
agroNET, a solution developed by DunavNET has been put in service within one of the DEMETER project’s pilots as the main decision support system. agroNET devices (weather stations and smart pheromone traps) are deployed across the Srem – Fruška gora association’s vineyards in order to provide real-time insight into environmental parameters and accordingly provide precise recommendations for controlling diseases as well as the population of grape moth.
The main results are preventing pest and disease outbreaks, cost savings and increase of the yields. A 20% reduction of the pesticide usage is achieved. Continuous monitoring of the number of caught insects without having to do on-site visual inspection significantly contributes to the reduction of monitoring costs. The number of insecticide treatments is reduced by approximately 15-20% and yield losses up to 10% thanks to real-time insights which also help in defining the right moment for using selected insecticides. Reducing the negative impact on the environment is an additional benefit. Last, but not the least, combining the art of grape production with the art of digital technologies and science will result in even better tastier wines.
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